Woodstock Job Corps Center: Mentoring Men for Success
June 28th, 2010
Students for the Mentoring Men for Success Program went to Arundel Community College on June 28, 2010, for a business and dining etiquette class led by Chef Williams and Chef Lamont. Woodstock students learned about how to effectively use eye contact, proper dress to reflect ones personal marketing strategy, and the importance of leaving an employer with a positive feeling.
Chef Williams taught the students how to fold a napkin, properly use a napkin, arrange a place setting , use a utensil, and what utensil to use for the proper meal. The students were chaperoned by Woodstock staff Ms. Edison and Ms. Richards.